KOVÁSZOS UBORKA – BRINED PICKLES
While we still have a little sun left on the horizon, I got to share this recipe. As you guys know, I am from Hungary. Memories of childhood left strong impressions on my mind, most of these impressions had to do with food… My grandparents were the chefs of the family, and every summer the kitchen was filled with work around the clock. Pickling and canning were not only hobbies but absolute necessities. I never forget how my seemingly frail grandmother in her 70’s and 80’s wo